Centurio Pince Első Fejtés 2025 (Mátra)
The wine's distinctive character: Balázs Ludányi's true joy wine from his artisanal workshop in Gyöngyöstarján. Not a conventional red wine, but a vibrant, fruity, easily understood popular selection that showcases the cooler, elegant side of Mátra and the refreshing energy of volcanic soil. If you introduce this wine to your gathering, success is guaranteed.
Aroma and flavor profile: Gleaming, translucent ruby red color. The nose offers an explosion of fresh red berries – raspberry, juicy sour cherry, redcurrant – with a hint of cool, peppery minerality. On the palate, incredibly flavorful, vibrant and crisp, with finely polished acidity, silky tannins and pure fruity finish.
Serving suggestion: Recommended consumption at 13–15°C (in summer even cooler works excellently as a "refresher"), pairs beautifully with spiced roasted duck breast, homemade tomato pasta, artisanal charcuterie or lighter grilled dishes.
Mood: An excellent companion to liberated social gatherings and casual moments among friends.
Zelna Füred Kékfrankos 2023 (Balatonfüred-Csopak)
The wine's distinctive character: A 100% certified organic viticulture selection from the northern shore of Lake Balaton, which reveals a side of Kékfrankos we rarely encounter – exceptionally sophisticated, wide-ranging aromatic and flavor profile paired with a light body – simply fantastic.
Aroma and flavor profile: Gleaming ruby red hue with violet tones. The nose blends forest fruits (blueberry, blackberry, rosehip), juicy sour cherry, black cherry and fine peppery spice. On the palate, tense, elegant structure, silky tannins, cool minerality and a long fruity, peppery finish.
Serving suggestion: Serve at 15–17°C, with grilled meats, duck, beef, Mediterranean dishes, richer summer fare.
Mood: Thanks to its elegant character and organic purity, this wine is a perfect choice for sophisticated business dinners, representative banquets or exclusive festive occasions.
Sebestyén Mozaik Szekszárdi Bikavér 2021 (Szekszárd)
The wine's distinctive character: The internationally recognized blend of Csaba and Csilla Sebestyén. As the name suggests, a harmony of excellent Szekszárd vineyard sites and varieties (Kékfrankos base, Kadarka, Cabernet Franc, Merlot) that showcases the elegant, fruity and silky side of the wine region.
Aroma and flavor profile: Deep ruby red color. The nose brings together ripe sour cherry, black cherry, blueberry, Szekszárd paprika spice, clove and fine oak spices. On the palate, silky tannins, juicy acidity, rich fruit concentration and a long, peppery finish.
Serving suggestion: Serve at 16–18°C, with game ragouts, venison stew, duck breast in red wine sauce or spiced hard cheeses.
Mood: An excellent companion to festive wine dinners, where it is especially important that the wine served elevates the atmosphere with its elegance.
Riczu Villányi Franc 2019 (Villány)
The wine's distinctive character: Villány Franc is an elegant, vibrant, peppery, unassuming textbook example of terroir and Cabernet Franc. Award-winning, "Super Premium" category wine.
Aroma and flavor profile: Deep, dark ruby red appearance with purple rim. The nose layers blackberry, blackcurrant, ripe plum, dark chocolate, cedar and elegant vanilla oak notes. On the palate, full, robust body, velvety tannins, vibrant acidity and an exceptionally long, complex finish.
Serving suggestion: Recommended tasting at 16–17°C (decanting before consumption is advisable), as a companion to premium beef cuts (steak, tenderloin), forest fruit game dishes, lamb roasts or aged, characterful cheeses.
Mood: For special anniversaries, exclusive gifting, premium red wine experience at the highest level.
